Have you ever considered the power of your diet on your mental health and well-being? Intermittent fasting is not just a trend but a choice that significantly empowers you to enhance your health in many ways.  This blog delves into how intermittent fasting works. We will explore how it improves brain function, reduces inflammation, balances hormones, enhances mood, adds to mental clarity, and improves sleep and weight management. So, by practising intermittent fasting, you’re taking control of your mental health and diving into a journey of empowerment. Let’s explore:

What is Intermittent Fasting? (IF)

IF is a dietary approach in which you cycle between periods of eating and fasting. You can choose many diet plans, like the Mediterranean or the DASH Diet (Dietary Approaches to Stop Hypertension). It doesn’t specify which foods to eat but when to eat them.

Standard methods include the 16/8 method, where you fast for 16 hours and eat during an 8-hour window. Then there is the 5:2 method, where you usually eat for five days and restrict calories to about 500-600 for two days. To start, choose a method that fits your lifestyle. Gradually increase your fasting period and focus on eating nutritious foods during your eating windows.  Stay hydrated, listen to your body, and adjust as needed.

How Does Intermittent Fasting Help with Your Well-being?

During fasting, the body shifts from using glucose (from carbohydrates) as its primary energy source to using fat (from stored body fat). This metabolic switch leads to several benefits:

  • Fat Burning: As insulin levels drop, the body begins to use fat stores for energy, which can lead to weight loss.
  • Increased Ketone Production: When the body breaks down fat for energy, it produces ketones, which can provide a more stable energy source for the brain than glucose.
  • Boosting Brain Power:  It promotes the production of brain-derived neurotrophic factor (BDNF), a protein that supports the growth of new neurons and strengthens connections between them.
  • Fights and Reduces Inflammation: It helps reduce the intensity and frequency of depressive and anxious episodes by lowering inflammation markers.
  • Regulates hormones like insulin and cortisol: It helps prevent the sharp spikes and crashes in blood sugar levels that can lead to irritability and fatigue.

Additionally, intermittent fasting encourages mindful eating habits, as the structured eating windows promote a greater awareness of hunger and satiety cues. This can lead to healthier food choices and improved dietary habits ​ (Baylor Scott & White Health)​​ (Frontiers)​.

Boosting Brain Power with Intermittent Fasting

Intermitted fasting on brain power

Intermittent fasting promotes the production of brain-derived neurotrophic factor (BDNF), a protein that supports the growth of new neurons and strengthens connections between them. Studies suggest that fasting enhances brain function by promoting neurogenesis, the development of new neurons, and improving overall cognitive function.

IF ensures your brain stays sharp and adaptable to new situations. Additionally, BDNF protects us against neurodegenerative diseases, providing a buffer against conditions such as Alzheimer’s and Parkinson’s. It can be a long-term investment in brain health, ensuring mental acuity well into adulthood and giving you the confidence of a healthy future.

In addition to its cognitive benefits, BDNF plays a crucial role in mental health by supporting emotional regulation and reducing symptoms of depression and anxiety. By promoting the growth and connectivity of neurons, BDNF helps improve mood stability and resilience to stress. Thus, incorporating intermittent fasting into your lifestyle can significantly positively affect cognitive and emotional well-being, providing a reassuring buffer against life’s challenges, such as chronic inflammation.

Research by the National Institute on Aging underscores the role of increased BDNF levels in enhancing learning and memory. Intermittent fasting can make retaining information easier and adapting to new situations, highlighting its significant cognitive benefits.

Increased neurogenesis also allows for more brain plasticity, allowing it to adapt more effectively to new experiences and challenges. This process is crucial for learning, memory retention, and overall cognitive performance. By fostering the growth of new neurons, intermittent fasting supports cognitive longevity and emotional stability, providing a foundation for better mental health as we age.

Reduced Inflammation with Intermittent Fasting

Fighting the Silent Enemy

Chronic inflammation also often exacerbates mental health issues, leading to prolonged periods of emotional distress. Studies indicate that lowering inflammation through intermittent fasting can lead to a calmer and more balanced mind. Reduced inflammation markers are associated with improved mood and decreased anxiety symptoms. IF not only aids in symptom management but also enhances overall emotional resilience and well-being.

In addition, reduced inflammation alleviates the underlying biological stressors contributing to mood disorders. An example is inflammation in the brain, known as neuroinflammation, which is particularly harmful as it can disrupt neurotransmitter function and neural connectivity.

Intermittent fasting helps to mitigate these inflammatory processes and supports a healthier brain environment, fostering better mental clarity, mood stability, hormonal harmony and overall psychological health.

Hormonal Harmony with Intermittent Fasting

Intermittent fasting helps regulate hormones like insulin and cortisol. Balanced insulin levels mean stable energy throughout the day, while lower cortisol levels translate to less stress and better mood stability. Hormonal balance is crucial for maintaining emotional health and preventing mood swings.

Intermitted fasting on your mood happy and sad

Regulating insulin through intermittent fasting prevents the sharp spikes and crashes in blood sugar levels that can lead to irritability and fatigue. Lower cortisol levels, achieved through fasting, reduce the body’s stress response, minimising feelings of anxiety and tension. By maintaining a steady hormonal balance, intermittent fasting promotes a more consistent and positive emotional state, contributing to overall mental well-being.

A study from the Journal of Clinical Endocrinology & Metabolism found that intermittent fasting improved insulin sensitivity and lowered cortisol levels in participants.

Enhanced Mood and Energy Levels with Intermittent Fasting

Uplifted Mood and Steady Energy

Balanced hormones are essential for mental health, regulating mood, energy levels, and stress responses. When hormones like insulin and cortisol are stable, they reduce the likelihood of mood swings and mental fatigue, fostering a more resilient and balanced psychological state.

Many people practising intermittent fasting report feeling more energetic and in a better mood. This might seem surprising since they eat less frequently, but IF stabilises blood sugar levels and improves the body’s ability to use fat as fuel. This provides a steady energy supply without the peaks and troughs caused by high-carb diets.

Maintaining a stable mood and consistent energy levels is vital for mental health, as fluctuations can lead to feelings of frustration, anxiety, and depression. When energy levels are stable, it becomes easier to cope with daily stressors, resulting in a more positive and resilient mental state. Thus, intermittent fasting’s role in balancing mood and energy can significantly enhance one’s mental health, fostering a more balanced and fulfilling life. Check out Dr Eric Berg on fasting for depression and improved mood.

Personal testimonies and scientific studies highlight the positive mood and energy changes in those who fast intermittently. For instance, a survey by the Journal of Nutrition and Healthy Aging reported that participants felt more energetic and had better overall mood after adopting an intermittent fasting regimen. Below is an example of intermittent fasting on a Mediterranean diet plan meal for one day for Amy, a 35-year-old female.

The Mediterranean diet is inspired by the traditional eating patterns of countries bordering the Mediterranean Sea. It emphasises whole foods, healthy fats, and plant-based ingredients.

Key Components:

  • Fruits and Vegetables: Rich in vitamins, minerals, and antioxidants.
  • Whole Grains include brown rice, whole wheat bread, and quinoa.
  • Healthy Fats: Olive oil is the primary fat source, with a limited butter intake.
  • Lean Proteins: Fish and seafood are preferred with moderate amounts of poultry and dairy. Red meat is consumed sparingly.
  • Nuts and Seeds: A good source of healthy fats and protein.
  • Legumes: Beans, lentils, and chickpeas.
  • Herbs and Spices: These are used instead of salt to flavour foods.

Benefits:

  • Reduces the risk of heart disease and stroke.
  • It improves brain function and reduces the risk of Alzheimer’s disease.
  • It supports weight management and reduces obesity.

Amy’s Intermittent Fasting Schedule:

Fasting Window.  6.00 PM – 10:00 AM

Eating Window: 10:00 AM – 6.00 PM

Day One Meal Plan

10:00 AM – Breakfast:

Greek Yogurt with Berries and Nuts

  • 1 cup of Greek yogurt
  • A handful of mixed berries (blueberries, strawberries, raspberries)
  • One tablespoon of mixed nuts (almonds, walnuts, hazelnuts)
  • Drizzle of honey
  • Green Tea
  • 1 cup of green tea (no added sugar)

1:00 PM – Lunch:

Grilled Chicken Salad

  • Mixed greens (spinach, arugula, romaine lettuce)
  • Grilled chicken breast (sliced)
  • Cherry tomatoes
  • Cucumber slices
  • Red onion slices
  • Kalamata olives
  • Feta cheese crumbles
  • Olive oil and lemon juice dressing
  • One slice of whole-grain bread
  • One glass of water with a slice of lemon

5:30 PM – Dinner:

Baked Salmon with Quinoa, Steamed Vegetables with a Mediterranean Salad

  • One salmon fillet (baked with lemon and olive oil)
  • 1 cup of quinoa (cooked in vegetable broth)
  • Steamed vegetables (broccoli, carrots, bell peppers)
  • Mediterranean Salad
    • Diced cucumbers
    • Cherry tomatoes
    • Red onions or spring onions
    • Fresh parsley
    • Olive oil and vinegar dressing
    • Water

Snack Options (Within Eating Window):

Mid-Morning Snack (Optional, between Breakfast and Lunch):

  • One apple with a tablespoon of almond butter

Afternoon Snack (Optional, between Lunch and Dinner):

  • Hummus with carrot and celery sticks

Tips for Success:

Stay Hydrated: Drink 8-10 glasses of 200mls of water throughout the fasting and eating windows.

Avoid Sugary Drinks: Stick to water, herbal teas, and black coffee.

Balance Macronutrients: Ensure each meal has a good balance of protein, healthy fats, and complex carbohydrates.

Plan Ahead: Prepare meals in advance to avoid consuming unhealthy foods.

Listen to Your Body: If you feel extremely hungry or tired, consider adjusting the fasting window or consult a nutritionist.

This diet plan combines the benefits of intermittent fasting with the nutritious and heart-healthy Mediterranean diet, aiming to support both Amy’s physical and mental well-being. Always consult with a healthcare professional before starting any new diet regimen, especially if there are existing health concerns.

Intermittent fasting offers numerous mental health benefits, from boosting brain function and reducing inflammation to balancing hormones and enhancing mood. While the benefits are significant, it’s essential to approach IF with a balanced mindset and professional guidance. If you’re curious about intermittent fasting and its impact on mental health, why not try it? Please, if you are unsure about intermittent fasting or have a medical condition that may be exacerbated with IF, then seek medical advice before giving it a go.  

“Intermittent fasting is a journey of self-love, giving your body the break it needs to rejuvenate.”

Molly Flexwell

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